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Agri-Food Trade Balance Achieves Record Growth
By Eliza Galeana - Tue, 04/16/2024 - 07:00
Mexico's agri-food trade balance reached new heights with a record surplus of US$1.4 billion, marking a 60.95% year-on-year increase.

https://mexicobusiness.news/tag/chocolate
More Agribusiness & Food
Global Cocoa Prices Soar Amid Supply Concerns
By Eliza Galeana - Thu, 02/29/2024 - 07:00
Global cocoa prices tripled in the past year. The surge is attributed to adverse weather conditions in West Africa and pandemic-related challenges.
Record Exports, Presidential Reforms, and Chocolate Resurgence
By Eliza Galeana - Fri, 02/16/2024 - 07:00
Mexico’s agri-food exports have grown for the past 14 years, reaching US$51.873 billion in 2023. This and more in your weekly roundup!
Mexico’s Chocolate Industry Foresees a Sales Resurgence in 2024
By Eliza Galeana - Mon, 02/12/2024 - 13:18
Despite rising cocoa and sugar prices, the Mexican chocolate industry expects a 10% rise in sales in 2024.

Food Summit LATAM, Sustainability and Nestlé in the Spotlight
By Emilio Aristegui - Thu, 09/08/2022 - 10:00
Food Summit LATAM announced Propel Foods and Savefruit as its award-recipient startups. This and more in the weekly roundup.
Nestlé Commits to Help Boost Cocoa Production in Mexico by 2025
By Eliza Galeana - Mon, 09/05/2022 - 20:00
Nestle aims to supply 40 percent of its cocoa production from Mexican fields by 2025.
Mexico, Set to Become a Top Cocoa Producer Despite Challenges
By Andrea Villar - Wed, 11/25/2020 - 05:00
Only 40 percent of the cocoa harvested in Mexico can be used for factory processing. Nestlé is working to increase this figure by helping farmers
How New Label Standard is Changing Products
By Jan Hogewoning - Tue, 10/13/2020 - 17:15
The modifications to NOM-051 were officially enforced on Oct. 1. Already companies have reformulated the composition of some of their products.
Berry Producers Seek to Diversify Markets
By Jan Hogewoning - Thu, 07/09/2020 - 16:33
Is USMCA unnecessarily ruffling feathers in the Mexican agri-sector?
Bean-to-Bar Chocolate: Production with Purpose
By - Wed, 10/03/2018 - 11:22
Le Caméléon is a Mexican artisan chocolate company that fuses the food cultures of Belgium and Mexico...