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SADER Empowers Vulnerable Farming Communities
By MBN Staff - Tue, 02/20/2024 - 07:00
SADER empowered over 44,500 small-scale producers in 2022, addressing vulnerability in arid regions and marginalized communities.



https://mexicobusiness.news/tag/wine
More Agribusiness & Food
Mexican Wine Industry Thrives
By Eliza Galeana - Wed, 10/11/2023 - 12:43
Experts highlight the impact of the wine industry in Mexico. Do not miss your weekly Agribusiness and Food roundup!
Mexican Wine Industry Celebrates Growth, Resilience
By Eliza Galeana - Tue, 10/10/2023 - 14:47
Industry experts underscored the wine sector's significant economic and cultural contributions to the country's agricultural landscape.
Avocado Exports Impacted by Peso Appreciation: GCMA
By Eliza Galeana - Wed, 08/23/2023 - 12:47
In 1H23, avocado exports dropped 17% due to the appreciation of the Mexican peso. Do not miss your weekly roundup!
USAID, PepsiCo Join Forces on Sustainable Cacao Production
By Eliza Galeana - Thu, 08/10/2023 - 08:19
PepsiCo and USAID signed an agreement to strengthen sustainable cocoa production in southeastern Mexico. Do not miss your weekly roundup!
Mexican Wine Boosts Queretaro, Aguascalientes
By Eliza Galeana - Mon, 08/07/2023 - 18:25
Wine production and wine tourism has boosted the economies of Queretaro and Aguascalientes.
Water Scarcity Demands International Cooperation: Villalobos
By Eliza Galeana - Thu, 07/06/2023 - 10:16
Mexico called on FAO to take action on water scarcity in agriculture. Do not miss your weekly Agribusiness and Food roundup!
Wine Production to Grow 20% in 2023
By Eliza Galeana - Thu, 06/29/2023 - 12:17
The Pro-Wine Committee forecasts a 20% growth in domestic wine production by the end of 2023.
Mexico, France Agree to Strengthen Cooperation in Agriculture
By Eliza Galeana - Tue, 03/28/2023 - 15:23
Mexico and France will strengthen technical-scientific cooperation in the agri-food field between Mexico and France.
Mexican Scientific Breakthrough Determines Wine’s ‘Footprint’
By Eliza Galeana - Wed, 11/09/2022 - 21:02
Jose Herbert reported that, with the support of SADER, it was possible to determine a method to detect the “footprint” of wine.