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Mexico Advances Sustainability, Food Safety
By Eliza Galeana - Wed, 10/22/2025 - 20:47
Mexico recognized amaranth as a key crop for sustainable development. Meanwhile, COFEPRIS will ban Red Dye No. 3 in processed foods.

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More Agribusiness & Food
Mexico to Restrict Use of Red Dye No. 3 in Processed Foods
By Eliza Galeana - Fri, 10/17/2025 - 13:33
COFEPRIS announced it will ban Red Dye No. 3 in processed foods after finding health risks linked to excessive exposure.
FDA Bans Red Dye No. 3 in Food Following Cancer Risk Evidence
By MBN Staff - Mon, 01/20/2025 - 09:10
The FDA has banned red dye No. 3 in food due to its link to cancer in lab animals, giving manufacturers deadlines for 2027 and 2028 to comply.