Loading...

Loading...

Glyphosate Ban is On Hold for Now, Says Mexican Government
By Eliza Galeana - Wed, 11/30/2022 - 17:46
Catch up with the week’s most important agribusiness news. Do not miss your weekly Agribusiness & Food Roundup!
https://mexicobusiness.news/tag/food-waste
More Agribusiness & Food
GMO Ban May Eliminate 42 percent of Mexican Agri-food GDP: CNA
By Eliza Galeana - Thu, 11/24/2022 - 15:23
Juan Cortina, President, CNA, warned that the GMO yellow corn ban would eliminate 42 percent of the national agri-food GDP.
Countryside is Engine of Mexican Economy: Agriculture Ministry
By Eliza Galeana - Wed, 11/23/2022 - 13:13
Catch up with the week’s most important agribusiness news. Do not miss your weekly Agribusiness & Food Roundup!
Jüsto, SAVRpak Celebrate Alliance To Fight Food Waste
By Eliza Galeana - Fri, 11/18/2022 - 07:27
SAVRpak recently announced it partnered up with Jüsto to deliver longer-lasting berries to customers.
Food Waste: A Multidimensional Problem
By Emilio Aristegui - Thu, 07/28/2022 - 10:00
Food waste is not only an ecological problem; it has numerous social implications. This and more in the weekly roundup.
Food Waste: Not Just an Ecological Issue
By Kim Durand - Mon, 07/25/2022 - 13:00
More than just the ‘world’s dumbest problem,’ food waste has the potential to be among the highest-impact problems to solve, writes Kim Durand.
Avoiding Food Waste Benefits Profitability, Sustainability
By Sofía Hanna - Wed, 07/20/2022 - 08:35
Businesses can become more profitable and help the environment by avoiding food waste, says amiPASS’s Patricio Dueñas.
Is Aquaculture a Viable Solution for Food Insecurity?
By Sofía Hanna - Fri, 07/08/2022 - 18:09
Global challenges are putting food security at risk, but aquaculture could be a solution, says FAO.
Food Scarcity an Ongoing Issue Along With Food Waste
By Sofía Hanna - Wed, 05/25/2022 - 15:35
Catch up with the week’s most important agribusiness news. Do not miss your weekly Agribusiness & Food roundup!
Food Waste: A Problem That Needs All Our Attention
By Jan Heinvirta - Wed, 05/18/2022 - 11:00
Yearly in Mexico, over 20 million tons of edible food is thrown away across the supply chain. Jan Heinvirta looks at what can be done to change this.