River Restoration, Coffee Growth, Trade Milestones

Efforts are ongoing to restore the Tula River and improve wastewater treatment in Hidalgo. Meanwhile, Mexico seeks to double its coffee production by 2030, aiming for a spot among the world’s Top 5 producers.

This is the Week in Agribusiness!

SADER Visits Tula to Oversee Water Treatment

Mexico is advancing efforts to restore the Tula River and improve wastewater treatment in Hidalgo, highlighted by the Atotonilco de Tula treatment plant that processes 3.5 billion L of wastewater, benefiting over 10 million people. The government’s National Water Plan includes nearly MX$50 billion in investments to enhance water access, clean rivers, and enforce environmental regulations through upgraded infrastructure and compliance measures. Complementing these efforts, initiatives in Tula focus on pollution reduction, including transitioning the thermoelectric plant to natural gas and promoting community education on reforestation, waste management, and renewable energy.

Mexico Sets Sights on Global Coffee Leadership

Mexico’s Ministry of Agriculture (SADER) aims to elevate the country into the world’s Top 5 coffee producers by 2030 through the Harvesting Sovereignty program, which plans to double production from 4 to 8 million 60kg sacks. With investments of MX$1.2 billion, the initiative supports over 350,000 coffee producers with sustainable farming practices, price coverage, and improved market access, particularly targeting growth in Asia and other non-traditional markets. Puebla, a leading coffee-producing state, is advancing value-added processing and training efforts, highlighting the vital role of small-scale and Indigenous producers in driving the sector’s growth and sustainability.

Trade Uncertainty Slows Growth of Pet Food Exports

Mexico’s pet food market is growing steadily, projected to reach nearly US$3.6 billion in 2024, supported by strong domestic demand and significant investments in production facilities. However, export growth faces uncertainty due to ongoing US trade policy challenges, particularly tariffs that affect future market access. Industry leaders are working with authorities to influence the upcoming USMCA review, aiming to secure better trade conditions and expand Mexico’s export potential.

Mexico City Declares Agricultural Terraces Cultural Heritage

Mexico City officially declared the Agricultural Terraces of Xochimilco, Tlahuac, Milpa Alta, and Iztapalapa as Biocultural Heritage, recognizing their historical and sustainable role in food production and traditional knowledge preservation. These pre-Hispanic terraces, built with volcanic rock, help control erosion and maintain soil fertility, supporting agriculture in mountainous areas. The designation ensures legal protection, public funding, and collaborative management to conserve these terraces while promoting education, tourism, and community involvement.

Puebla Exports 18t of Vegetables to Oklahoma 

Producers in San Juan Acozac, Puebla, successfully completed their first vegetable export to Oklahoma, featuring 27 varieties and marking a significant step in regional agricultural growth. Valued at approximately US$18,365, the shipment reflects collaboration between local farmers and government efforts to boost Mexico’s agricultural sector and food sovereignty. Officials highlight the potential for expanding exports to a weekly supply contract, with volumes possibly reaching 578t by the end of 2025.