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 Inclusive Gastronomy: The Path to Food Safety, Sustainability
By Raquel Picornell - Tue, 12/09/2025 - 06:00
Mexico is leveraging inclusive gastronomy and regenerative agriculture for food safety, sustainability, and tourism, writes Raquel Picornell Dillon.
https://mexicobusiness.news/tag/allergen-free-mexico
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Mexico's World Cup: A Chance for Allergy-Safe Travel
By Raquel Picornell - Fri, 08/08/2025 - 06:00
Mexico's World Cup cities can become global leaders in allergy-friendly travel by prioritizing food inclusion and safety, writes Raquel Picornell.
Can Mexico Revolutionize its Eating Habits for the World Cup?
By Raquel Picornell - Wed, 02/12/2025 - 08:00
The 2026 FIFA World Cup is an opportunity to shift food culture toward sustainable, inclusive, and allergen-free options, writes Raquel Picornell.
Mexico to Preside Promote Pollinators
By Eliza Galeana - Thu, 07/27/2023 - 11:56
Mexico was granted the presidency of Promote Pollinators. Do not miss your weekly Agribusiness and Food roundup!
Huge Potential, Tough Challenges of the Free From Food Movement
By Raquel Picornell - Thu, 07/20/2023 - 10:00
Growers need to offer safe options to meet increasing demand related to food allergies, coeliac disease and special diets, writes Raquel Picornell.
Why Mexico Needs To Tackle Food Allergies
By - Wed, 04/19/2023 - 11:00
Although the cause of food allergies is unknown, their manifestation follows a pattern, writes Raquel Picornell.